Amount of Protein in Potato wedges, frozen (Includes foods for USDA's Food Distribution Program)

Vegetables and Vegetable Products

In 100 g (Grams) of Potato wedges, frozen (Includes foods for USDA's Food Distribution Program) there is 2.7 g of Protein. Change amount

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Protein

Protein is a nutrient present in many other foods. The below table lists foods high in Protein other than Potato wedges, frozen (Includes foods for USDA's Food Distribution Program).

Soy protein isolate, potassium type 88.32 g 88.32%
Soy protein isolate 88.32 g 88.32%
Gelatins, dry powder, unsweetened 85.6 g 85.6%
Egg, white, dried, stabilized, glucose reduced 84.08 g 84.08%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 82.6 g 82.6%
Egg, white, dried, powder, stabilized, glucose reduced 82.4 g 82.4%
Egg, white, dried 81.1 g 81.1%
Beverages, Protein powder whey based 78.13 g 78.13%
Steelhead trout, dried, flesh (Shoshone Bannock) 77.27 g 77.27%
Egg, white, dried, flakes, stabilized, glucose reduced 76.92 g 76.92%
Vital wheat gluten 75.16 g 75.16%
Whale, beluga, meat, dried (Alaska Native) 69.86 g 69.86%
Beverages, ABBOTT, EAS whey protein powder 66.67 g 66.67%
Soy protein concentrate, produced by alcohol extraction 63.63 g 63.63%
Soy protein concentrate, produced by acid wash 63.63 g 63.63%
Fish, cod, Atlantic, dried and salted 62.82 g 62.82%
Fish, whitefish, dried (Alaska Native) 62.44 g 62.44%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 62.38 g 62.38%
Fish, salmon, chum, dried (Alaska Native) 62.09 g 62.09%
Snacks, pork skins, plain 61.3 g 61.3%
Potato wedges, frozen (Includes foods for USDA's Food Distribution Program)

Potato wedges, frozen (Includes foods for USDA's Food Distribution Program) is a type of Vegetables and Vegetable Products. The most significant nutrients in Potato wedges, frozen (Includes foods for USDA's Food Distribution Program) are listed below.

Water 68.3 g 68.3%
Energy (calorie) 129 kcal
Energy (joule) 539 kJ
Protein 2.7 g 2.7%
Total lipid (fat) 2.2 g 2.2%
Ash 1.34 g 1.34%
Carbohydrate, by difference 25.46 g 25.46%
Fiber, total dietary 2 g 2%
Sugars, total 0.3 g 0.3%
Calcium, Ca 15 mg 0.02%
Iron, Fe 0.7 mg
Magnesium, Mg 19 mg 0.02%
Phosphorus, P 87 mg 0.09%
Potassium, K 394 mg 0.39%
Sodium, Na 49 mg 0.05%
Zinc, Zn 0.37 mg
Vitamin C, total ascorbic acid 11.2 mg 0.01%
Thiamin 0.1 mg
Riboflavin 0.04 mg
Niacin 1.54 mg

Nutrients in Potato wedges, frozen (Includes foods for USDA's Food Distribution Program)